The Mary Berry/Claudia Winkleman interview.

May 3, 2018May 8, 2018Leave a comment

The hosts of BBC1’s new cooking competition explain how their new series is not like other shows: “Our contestants don’t want to be professional chefs.”

How to win the battle of the school-day breakfast.

April 11, 2018April 11, 2018Leave a comment

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If you’re short on time, it’s tempting to give your kids sugary cereals. But there’s a healthier way, says Emma Freud.

Video Food Channels… the future.

April 7, 2018April 7, 2018Leave a comment

Short, simple and effective, recipe videos are dominating our social media feeds. Emma Freud meets one of the creators of the popular under-£10 recipe videos.

emma freud spends 4 days making 1 loaf of bread.

February 1, 2018February 1, 2018Leave a comment

Inspired by east London bakers, Emma Freud gets to grips with the most complicated loaf on earth.

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How to have a Hipster Christmas.

December 18, 2017December 18, 2017Leave a comment

Time for some new Christmas rituals. This is how the cool kids do Yuletide.

Gadgets for friends with Issues.

December 14, 2017December 14, 20171 Comment

If you are issue-free, this month’s column is not for you – goodbye and thanks for checking in. If, on the other hand, you just can’t resist a little temptation – cigarettes, phones, sex – I’m right here, ready to help in a usefully useless kind of way.

The greatest 2 ingredient recipe EVER… ICE CREAM SCONES.

November 28, 2017November 28, 2017Leave a comment

a host of magical 2 ingredient recipes – including the astonishing Ice Cream Scones made with only flour and melted ice cream.

Gadgets for children of people you don’t like.

November 23, 2017November 23, 20171 Comment

That’s the brilliant thing about the gift of a gadget – they can make someone either love you or never want to speak to you again. This month’s column is all about enjoying the latter.

Ice cream scones.

November 13, 2017November 13, 2017Leave a comment

Bake super quick scones using ice cream as the base batter. Serve in the traditional way with jam and cream, plus a pot of tea, to wow any impromptu guests.

How to cook a takeaway.

November 3, 2017November 3, 2017Leave a comment

Emma Freud finds out how to make her family’s favourite takeaways at home. But do they taste as good?